Kaks Kokka is the younger brother of Restaurant Ö. The diner is led by two head chefs from Saaremaa, Ranno Paukson and Martin Meikas; this place is worth keeping in mind. Kaks Kokka is a place that is always changing and is never exactly the same. The character of Kaks Kokka is not defined by state borders or compass directions – everything is based on excellent, fresh and mostly Estonian ingredients.
In Kaks Kokka, we like to move boundaries and reach for new heights.
My first visit. I needed something to eat after the ferry crossing from Helsinki and my hotel (Three Sisters) recommended this restaurant. I'm not normally drawn to foods with the word spicy in the...
I can truly reccommend kaks kokka! The food is very good and its reasonably priced, they have great wines and the decorations is nice.
This winter we had dinner in the beautifully designed restaurant called Kaks Kokka. They serve estonian food and some asian food. The staff is really friendly and they are really doing their best to...
|Outside on the terrace (in summer)||24|