Source: OÜ TLG Hotell

Restaurant & Bar Nero

"Classical cuisine with Mediterranean influences" – the words of head chef Toomas Ojavere to characterise the à la carte menu of Restaurant Nero. Although the menu includes an excellent selection of meat and poultry, it also offers an impressive choice of sea food – shrimp, salmon, tuna, etc. The head chef's art of cooking and unique interior design of Nero make the restaurant a perfect place for a business lunch or a dinner with friends.

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Based on 31 reviews | Write a review
  • Sophia W Sophia W
    Dinning for two

    We have our dinner just before they serve a buffé so we had a nice meal in silent. But just a round 18-22 it could be very loud I supouse. I have the risotto with and my husband had a stew.. In the...

  • Aigars S Aigars S
    as hotel restaurant, fine... but...

    we had a special arrangement at Nero with 3 course dinner arrangement. food was more / less fine, service reasonable, except, some minor mishaps... ya, try Tallink Ship wine, which is available also...

  • Pedrito L Pedrito L
    Hamburgers dinner..

    I usually do not like hamburger meals. This meal is in the top 2 hamburger meals. Daring original style, but Comfortable viewing. Live music Jazz Duo, which worked perfectly. I recommend to all.


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