Source: OÜ TLG Hotell

Restaurant & Bar Nero

"Classical cuisine with Mediterranean influences" – the words of head chef Toomas Ojavere to characterise the à la carte menu of Restaurant Nero. Although the menu includes an excellent selection of meat and poultry, it also offers an impressive choice of sea food – shrimp, salmon, tuna, etc. The head chef's art of cooking and unique interior design of Nero make the restaurant a perfect place for a business lunch or a dinner with friends.
"Classical cuisine with Mediterranean influences" – the words of head chef Toomas Ojavere to characterise the à la carte menu of Restaurant Nero. Although the menu includes an excellent selection of meat and poultry, it also offers an impressive choi
TripAdvisor Traveler Rating
Based on 32 reviews | Write a review
  • Dinner for four

    Restaurant is quite average, price per value seems a bit high. Food is cooked well, but the taste is quite strange due to not so well prepared sauces, seems that taste of sauces haven't changed for...

  • Dinning for two

    We have our dinner just before they serve a buffé so we had a nice meal in silent. But just a round 18-22 it could be very loud I supouse. I have the risotto with and my husband had a stew.. In the...

  • as hotel restaurant, fine... but...

    we had a special arrangement at Nero with 3 course dinner arrangement. food was more / less fine, service reasonable, except, some minor mishaps... ya, try Tallink Ship wine, which is available also...


Features and amenities
Share your photos by using #visitestonia