Restaurant Ö

Restaurant Ö offers its clients a novel and wonderful experience of Nordic cuisine; dinner is like a small performance telling a story. The head chefs of the restaurant find it natural that we use the best local and Nordic ingredients, and cooperate with small producers and farmers. Seasonal produce, foraging and ancient food preparation methods – when old classics have been deconstructed and then reconstructed in a new way, the result is going to be magnificent.

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