Bao is a steamed bun from Chinese or Taiwanese cuisine, filled with either avocado, octopus, chicken, beef, or pork.

The first bao-serving eatery in Tallinn is located on the street food alley in Baltic Station. All baos are hand-made from high-quality raw ingredients. Simply pick your favourite taste and in a few minutes, the hot bun will be served to you.

Baojaam is like a restaurant with an open kitchen, where visitors can sit on bar stools.