Iti Leeväküük – bread baking workshop

Väike-Avi talu, Voki küla, Võru vald, Võru maakond

REQUEST INFORMATION View on map

I, the hostess of Iti Leeväküük, have made it my life's mission to offer guests different types of bread made from rye, spelt, wheat, and buckwheat.

Our ancestors saw bread, often made from clean crops that they cultivated themselves, as their main food. Fortunately, this skill has not disappeared completely – even today, we still bake delicious bread in our homes.
Participants of the workshop can bake farm bread (dark and light) with leaven in a traditional mixing vessel.

Times and prices
Open all year round

Is open advance bookings only

Features and amenities
Getting there
Access
  • Signposted
  • By excursion bus
  • By public transport
  • By car
Stops nearby
Bus: Obinitsa
Coordinates
View on map
Places nearby
View on map
Test your knowledge of Estonian history and culture, and win a prize! Test your knowledge of Estonian history and culture, and win a prize!