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Afternoon tea in Hirveaia at Alatskivi

Preferably at 5 p.m. (or at other times as an exception), we taste 5 different fermented teas made following the traditional method. These include, in addition to vine leaves and currant leaves, the famous Ivan Chai, which was drunk by both the tsar’s family and the common people, as the tea is known for its excellent taste and healing properties.
We will also talk about the local life and ancient times.

Fermented teas, home wines, and other Alatskivi edible souvenirs can also be purchased.


Features and amenities
  • Languages spoken
  • Estonian
  • English
  • Russian
Number of participants
Maximum number of participants 45
Minimum number of participants 10
Further information
Duration (hours) 1
  • Amenities
  • Wheelchair accessible
  • Free parking
  • WC