Restaurant Härg

Restaurant Härg wants to offer steaks of the best quality, meat cooked at a low temperature, delicious grilled dishes, and healthy salads and fresh juices/smoothies.

We find good wines are equally as important and our wine list is especially large – we use the Coravin method for most of them. We only use high-quality raw ingredients from the world’s finest farms. We also appreciate live fire – the dishes are grilled directly on and in coals and we are known for the signature dish of Enn Tobreluts – the dirty steak.

In addition to the best food, we offer a cosy atmosphere, good music, stylish interior, and a courtyard.

Read more about MICHELIN Inspector review!

  • It is safe here

Features and amenities
Inside 120
Outside on the terrace (in summer) 50
  • Amenities
  • Wheelchair accessible
  • Suitable for children
  • WiFi
  • Paid parking
  • Further information
  • Kids' menu
  • Menu for guests with allergies
  • Vegetarian dishes
  • Daily specials
  • Group catering
  • Catering
  • Gourmet restaurant
  • MICHELIN 2022
  • Bib Gourmand