Restaurant 180° by Matthias Diether

180° was created by Matthias Diether (who has been awarded with a Michelin star) and his dedicated crew.

‘The food we make must speak for itself. This means that the real stars of our dishes are raw ingredients – without excessive additions,’ said Matthias about his principles.

The fine dining restaurant is located in the historic Noblessner harbour. It boasts a wonderful view of the sea, has an open kitchen, an elegant menu, and offers aesthetic pleasure in addition to an unforgettable gastronomic experience. A 6-course menu is served to a 10-person table. Guests can see how the chefs prepare the food up closely. Individual tables can choose between a 4–6-course menu.

180° was created by Matthias Diether (who has been awarded with a Michelin star) and his dedicated crew.

‘The food we make must speak for itself. This means that the real stars of our dishes are raw ingredients – without excessive additions,

Features and amenities