Restaurant Fii

Ken Trahv, the head chef of restaurant Fii, had a vision for the menu: he wanted to unite the best flavours of the Scandinavian cuisine and the top picks from other national cuisines. We use pure raw materials in order to offer you the joy of discovering familiar tastes and finding pleasant surprises.

Believe us – this is a good and cool restaurant!

Ken Trahv, the head chef of restaurant Fii, had a vision for the menu: he wanted to unite the best flavours of the Scandinavian cuisine and the top picks from other national cuisines. We use pure raw materials in order to offer you the joy of disc

Features and amenities
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