Restaurant Hõlm
Restaurant Hõlm has a first-class menu and high-quality service, and everyone feels welcome there. Chief cook Lauri Ülenurme and his team create unforgettable taste experiences, as they think through all of the details, and prepare and serve them correspondingly.
A special feature of the restaurant is its open kitchen, which creates harmony between the visitor and kitchen, and gives everyone the opportunity to enjoy extraordinary culinary art. Additionally, the restaurant surprises its visitors with recipes which are taken from the recipe collection of 1925–26 by Lydia Grünhamm Holm. The restaurant's name was inspired by the author's last name – Hõlm.
Restaurant Hõlm has a first-class menu and high-quality service, and everyone feels welcome there. Chief cook Lauri Ülenurme and his team create unforgettable taste experiences, as they think through all of the details, and prepare and serve them
Reviews
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The best restaurant in Tartu
It's the best restaurant in town both officially (the Nordic White Guide) and unofficially. The menu is short and lists the ingredients used leaving you wonder how they are prepared. The Chef is...
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My experience
The room was great, comfy bed, the food tasted really good, the same goes for breakfast. The spa part was a bit small, but really enjoyable.
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Best experience
Very nice and cosy restaurant, excellent food, best service I have ever had, delicious coctails, long and interestin wine list. I defenetly go back.
Information
- Ülikooli tänav 14, Tartu linn, Tartu
- Homepage
- http://holmrestoran.ee/en
- E-mail: info@holmrestoran.ee
- info@holmrestoran.ee
- (+372) 730 4008
- White Guide Nordic
