Estonian restaurant culture is thriving and has plenty of easily accessible options, from fine dining to unique treats from organic farms. Already a weekend getaway is quite an experience, but Estonia's atmospheric villages make you want to stay a little longer. In fact, Estonia is the first Baltic country to be featured in the world-renowned MICHELIN Guide. Your mouth will start watering when planning this trip!
Seaside ambiance and quality wine
If your culinary route starts from Tallinn, home restaurant MerMer a little distance away in Kuusalu, is a perfect starting point. Located in a small fishing village, the restaurant owner Jaan and his wife, chef Merritt serve local treats accompanied by excellent French and Italian wines. Hummer the dog entertains the guests waiting for food. Remember to make a reservation in advance!