Restaurant Kalambuur

This small and cosy place is run by the Koržets family, who are passionate about fish. Catfish or Baltic sprat, caviar or pike perch, sturgeon or whitefish – first and foremost, you will be served fish dishes. The menu also includes some fish-free meals, in order to create a perfect combination of flavours.
Vladislav, the good-natured owner with a wonderful sense of humour, has found the best possible name for the restaurant through a play on words: fish in Estonian is kala, which is served here, and kalambuur is a pun, which is also a frequent occurrence here.

This small and cosy place is run by the Koržets family, who are passionate about fish. Catfish or Baltic sprat, caviar or pike perch, sturgeon or whitefish – first and foremost, you will be served fish dishes. The menu also includes some fish-free me

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Based on 92 reviews | Write a review
  • Loved it, loved it!

    What a true little gem this fish restaurant is! Everything from menu to decor, service to food, setting to prices is top notch! Truly good food at excellent prices, and they also know good wines to...

  • Fish restuarant

    We had table for 3 people in the evening. We book a table before some days. This is a fish restuarant. So if you like fish dishes with modern touch and delicious tase this is for you. We had for...

  • Fish lovers

    Food was very delicious, we ate "Kala a la Meuniere, kartulipüree ja kirju ahjupeediga".Restourant is quite small, but lovely athmosphere. Thaks!


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