Restaurant Ribe

Menu at Ribe, which was established in the Vene Street in 2007, is characterised by fresh, seasonal and mainly local ingredients. The flavours and techniques of the European cuisine naturally also play an important role. The head chef of the restaurant is Radoslav Mitro.

Ribe has consistently been nominated as one of the top 50 restaurants in the country, in recent years ranking close to the top of the list.

Ribe has an open, spacious dining hall upstairs and a smaller and more private dining hall downstairs. A terrace is open in the summer.

Menu at Ribe, which was established in the Vene Street in 2007, is characterised by fresh, seasonal and mainly local ingredients. The flavours and techniques of the European cuisine naturally also play an important role. The head

TripAdvisor Traveler Rating
Based on 1016 reviews | Write a review
  • Excellent meal and excellent value

    This restaurant provided delicious local food and excellent service. It was a good combination if you want fine dining but with a local twist. We had the tasting menu and accompanying wine package...

  • One of TOP restaurants in Tallinn

    We celebrated our Valentine's-day dinner. Everything was perfect and also one of our greatest food-experiences in Tallinn. Maximum points from us, worth to visit again! I would recommend a table on...

  • Very good food and exceptional service

    Best and professional table service in Tallinn. Thank you for outstanding experience. Enjoyed every second.


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