TOP 10 Tallinn restaurants

TOP 10 Tallinn restaurants

Source: Oliver Moosus

The enticing, seasonal dishes prepared by internationally recognised chefs might be what draw you in to Tallinn’s finest restaurants, but the stunning views and carefully styled interiors are what create a dining experience that lingers. The extraordinary locations range from a 15th century building to a 30th floor penthouse and are all included in the White Guide Nordic, a list of the region’s best restaurants.

Restaurant NOA

Harju maakond, Pirita linnaosa

NOA restaurant ('Noah' in English) is anything but a sinking ship. On the contrary – Noa is remarkable for its location, architecture and interior design. Naturally, you can find the best flavours here accompanied by a million dollar view of the Tallinn skyline and the sea.

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Restaurant Ö

Harju maakond, Kesklinna linnaosa

Restaurant Ö offers its clients a novel and wonderful experience of Nordic cuisine; dinner is like a small performance telling a story. The head chefs of the restaurant find it natural that we use the best local and Nordic ingredients, and cooperate with small producers and farmers. Seasonal produce, foraging and ancient food preparation methods – when old classics have been deconstructed and then reconstructed in a new way, the result is going to be magnificent.

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Restaurant Tchaikovsky

Harju maakond, Kesklinna linnaosa

At the end of the 18th century, best French chefs found their way to Russia. The result was an unprecedented fusion of Russian and French cuisine. Our passion is to reproduce the recipes created by these masters and infuse them with our own experience and vision. In the evenings, you can enjoy live music, musical medleys and fantasies from operas, operettas, ballets, and arrangements of symphonic pieces. The winner of many awards, Tchaikovsky, is a genuine and high quality restaurant for real gourmets, where even the tiniest details are important. The wonderful emotion is worth the price.

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Restaurant & Bar Horisont

Harju maakond, Kesklinna linnaosa

Elegant and stylish Restaurant & Bar Horisont is located at the top floor of Swissôtel Tallinn. This is an ideal place for relaxing and enjoying a five star cuisine. Visitors can enjoy the enchanting panoramic view of the Old Town of Tallinn and the sea. Restaurant Horisont offers a modern take on food, using seasonal, local and international ingredients. The Restaurant also offers a possibility to hold private dinners in a special purpose room.

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Restaurant Leib Resto ja Aed

Harju maakond, Kesklinna linnaosa

Leib Resto ja Aed offers handmade bread together with meals made from local produce: simple but wonderful gastronomic pleasure.  We love simple, soulful food made from the freshest ingredients. We don’t like pretentious food, stuffy service or overpriced menus. That’s why we created Leib: a restaurant where we ourselves would want to eat. Estonia is our main focus, as well as everything nature has to offer. Thus we cooperate with local farmers, fishers and other small producers every day.

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Restaurant Tuljak

Harju maakond, Kesklinna linnaosa

Restaurant Tuljak is once again open after a 50-year hiatus! This is the first time that the best Soviet architecture, designed and built in the 1960's, has been renovated so extensively, creating a very stylish restaurant. Its large terrace, the greenery surrounding it, its pool and ice cream stand have been restored close to the original as well. The menu of the restaurant includes hints at the glory times of the previous Tuljak: large sandwiches, Baltic herring in tomato sauce and cognac-flavoured cakes have received a contemporary makeover from our excellent chefs. The dining room and terrace accommodate up to 300 people.

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Restaurant Cru

Harju maakond, Kesklinna linnaosa

Inspired by the historical atmosphere of the amazing Old Town Tallinn, Restaurant Cru aims to strike a balance between classic and modern cuisine, making any culinary experience truly timeless. Its two main rooms have been renovated to the original plans of the 15th century building, creating an authentic feeling of the late Middle Ages. The head chef of the restaurant Dmitri Haljukov represented Estonia in the finals of Bocuse d'Or (also called the Olympics for Chefs) in Lyon in 2015. Cru's chef Pavel Gurjanov was the Chef of the Year in 2013 and received the first place at Baltic Culinary Star Cup.

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Restaurant Art Priori

Harju maakond, Kesklinna linnaosa

In Art Priori high-level art is elegantly combined with excellent food. The restaurant’s interior has been executed according to special creative projects in the spirit of Gothic architecture characteristic of Tallinn. Ideas of the old world are linked with the new in a modern way. Art Priori has three separate dining halls – high value original art is exhibited in each of them. Paintings from the past up to contemporary times offer intellectual and aesthetic experiences that accompany the delicious food like refined gourmet.

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Restaurant Kolm Sibulat

Harju maakond, Põhja-Tallinna linnaosa

Stripey inside, golden outside... (Estonian riddle for onion). Kolm Sibulat (The Three Onions) serves food that is somewhere in the middle of fast and slow food, and combines the best from both. Head chefs Igor and Roman cook in a truly free spirit without boundaries; the menu includes noodles, pearl couscous from Middle East, hummus from the Mediterranean and Georgian lavash that is complemented by spicy kimchi cabbage. Fusion-confusion – this would sum up our cooking philosophy. The Restaurant has been repeatedly nominated one of 50 best restaurants in Estonia.

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Restaurant Fabrik

Harju maakond, Põhja-Tallinna linnaosa

Restaurant Fabrik, located in the idyllic Kalamaja district in Tallinn, is perfect for those who love desserts, as well as those who do not. The Nordic interior and menu of the restaurant, carefully selected artisan beverages, its wine and cocktail list, and naturally, the fresh and ample cake selection offer a glimpse of the passion and dedication that we have for food. Cosy courtyard concerts take place on our quiet terrace.

Last updated : 13.11.2017

In category: Food & Drink & Nightlife

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